PIECE OF PEOPLE'S CULAR SALCHICHON
PIECE OF PEOPLE'S CULAR SALCHICHON
Selección Ibérica Cuidada
Origen Español
Caja para Regalo Incluida
Ideal para Regalar o Compartir
Homemade Cular Sausage – Whole Piece
Slow curing in the cellar, natural cular casing, and selected pepper. Juicy texture and authentic pasture aroma.
Featured characteristics
Raw material
Iberian pork, natural cular casing.
Curing
In natural cellar for 3–4 months.
Aroma & Flavor
Balanced spiced, with notes of pepper and juicy lean meat.
Piece weight
≈ 1.1–1.4 kg. Price according to final weight.
Indicative ingredients: Iberian pork lean meat and fat, salt, pepper, garlic, authorized antioxidants and preservatives.
⚡ FLASH OFFER ⚡
Receive it in 24-48h throughout Spain
*Images may vary depending on the batch. Final price confirmed based on exact weight. Store in a cool, dry place.
Directo de origen, calidad ibérica garantizada
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Envío garantizado en 24-48 horas desde España
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Let customers speak for us
El sabor y la presentación me sorprendieron muchísimo. Se nota la calidad.
Lo pedí para compartir y gustó muchísimo. Muy buena calidad.
