HOMEMADE SAUSAGE FROM LOS MONTES

🥩 Homemade Country Salami – Traditionally Cured

The homemade country salami is a cured sausage made with pork, bacon, salt, and spices, stuffed into natural casings and slowly cured to preserve its authentic and artisanal flavor. A traditional gem that varies according to family recipe and region.

🎬 Artisanal Process

• ✔️ Made with natural ingredients and careful selection
• ✔️ Stuffed in natural casings
• ✔️ Slow curing for maximum juiciness and flavor
• ✔️ Preserves the essence of family tradition.

💶 Purchase Information

• 📦 Cured and packaged product ready for you
• 💰 Price: €2.20 per 100 grams (€14.00/kg)
• 🧾 Final price in pesos
• 🏪 In-store payment

📩 Tell us how much you want and we will prepare it with care and quickly.